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Richmondshire District Council
Swale House
Frenchgate
Richmond
North Yorkshire
DL10 4JE

Phone: 01748 829100
Fax: 01748 825071
E-Mail: enquiries@richmondshire.gov.uk

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Richmondshire District Council is part of the WRAP Home Compost Scheme where residents can purchase subsidised compost bins.  Home compost bins can be purchased from as little as £8.  To see all offers currently available please go to the Recycle now website
 
Making your own compost can:
  •  Help protect your local environment.
  • Save you money.
  • Help your garden grow naturally.
 
Compost is easy to make and easy to use. It will improve light, dry and sandy soils as well as heavy, clay soils and can be used almost anywhere on the garden. Using a fork, simply dig it into the top 15cm of the soil or just spread it to cover the soil. You can also use your compost to feed your lawn or top up tubs, planters and baskets.
 
You will find that the amount of household waste that you produce should be greatly reduced when you start composting. A third of the average dustbin is taken up with potentially compostable materials - two thirds, if you include paper and cardboard.
 
How to Compost

Compost is best made in a homemade composter or a home compost bin. See above for how to order a subsidised home compotster.
 
1. Put your composter in the garden on bare soil. This allows solid micro-organisms to infiltrate the compost. Composters can be placed on concrete but they should then have a layer of soil or existing compost on the bottom to allow worms to colonise.
2. Add your garden trimmings, dead flowers etc. to your composter as they become available. A mix of green and brown waste is best. Green waste is soft, wet materials such as grass cuttings. Brown waste is harder, drier material e.g twigs. Try your best to add equal volumes of both types of materials.
3. Composting works best if you add a lot of materials at once. Try and chop larger items into small chunks before adding them to the composter. These smaller items will be composted faster than large ones. Try to ensure your compost is moist, but not wet. When squeezed in your hands a few drops of water should be produced. If you find it is too dry, add water, and cover and add more dry material if it is too wet.
4. If you want your composting process speeded up, add some soil or some finished compost. Young nettles are an excellent compost accelerator.
5. If you continue to add a good mixture of materials you should have a good quality finished product to use on your garden.
6. Finished compost can take between 6 and 18 months to form depending on the type of materials used. If when removing your compost for use, you find some uncomposted material, simply put it back into your composter.
 
What can be composted?
  • Uncooked vegetable waste
  • Tea bags
  • Egg shells
  • Grass cuttings
  • Fallen leaves
  • Weeds (avoid persistent weeds and weeds in seed)
  • Soft hedge clippings
  • Old plants
  • Shredded paper and torn card
  • Rabbit/guinea pig bedding
  • Wood ash

Do NOT Compost

  • Cooked food such as left overs
  • Meat or any material prepared with meat
  • Plate scrapings (raw or cooked)
  • Fish
  • Cheese
  • Coal ash
  • Cat litter/dog excrement
 
Points to Consider
  • When considering what you can compost, bear in mind that anything that was once living can be composted, except coal.
  • Although coal is made from organisms that were once living, the high levels of sulphur in coal ash will poison the soil.
  • If you find you can't use the compost you produce, give it away to gardener friends or neighbours.
  • Composting does NOT attract pests such as rats and mice as long as you ensure that no cooked food waste is going in to the compost bin.
  • Your compost heap should not smell. If it does it is lacking in air and should be stirred. Stirring is a useful activity for composting as it speeds up the process.
Print Print page Last updated: 09 August 2007
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