Every year exposure to hazardous substances at work effects
the health of many thousands of people. Common examples include
lung disease (e.g. dusty conditions), skin irritation, dermatitis
or skin cancer (e.g. frequent contact with oils, contact with
corrosive liquids), occupational asthma (e.g. sensitisation to
isocyanates in paints or adhesives), toxic fumes, occupational
cancer etc. The high costs of ill-health arise from loss of
earnings, loss of productivity, prosecution and civil action
amongst others.
Introduction
The COSHH Regulations 2002 (as amended) These provide a
framework to help protect people in the workplace against health
risks from hazardous substances. The substances may be used
directly in the work (e.g. cleaning chemicals, chemical reagents)
or may arise from the work (e.g. dusts, fumes and waste
products).
COSHH lays down a sensible step-by-step approach to the
necessary precautions and is therefore a useful tool of good
management. The potential for identifiable cost benefits (e.g.
tighter control over the use and storage of materials), improved
morale and industrial relations have been widely realised.
COSHH applies to virtually all substances hazardous to health.
Exceptions include asbestos and lead (which have their own
regulations) and substances which are hazardous only because they
are radioactive, asphyxiants, at high pressure/temperature or have
explosive/flammable properties.
Definitions
- hazard - is the potential to cause harm
- risk - is the likelihood that it will harm you in the actual
circumstances of use
The risk will depend on a number of factors, such as the
hazard presented by the substance, how it is used, how exposure is
controlled, the degree and extent of exposure etc.
COSHH requires the following:-
- assessment of the risks
- deciding what precautions are needed
- prevention or control of the risks
- ensuring that control measures are used and maintained
- monitoring exposure and health surveillance, where
necessary
- Informing, instructing and training employees about the risks
and precautions needed.
Assessment - is a step-by-step approach:-
- identify what hazards there are
- evaluate the risks to people
- for significant risks, decide on the action needed to remove or
reduce them to insignificant levels.
Assessment is the responsibility of the employer. Persons
preparing the assessment will need to:-
- have access to, and understand, COSHH, related legislation,
codes of practice and published guidance
- be competent to carry through the work of assessment
- consult widely within the workforce and inform them of results
accordingly
- consider peripatetic workers (who work for you on other
premises)
Hazards - Substances hazardous to health include:-
- Substances classified as dangerous to health under the
Chemicals Hazard Information and Packing for Supply) (CHIP3)
Regulations 2002. Many are listed in "The Approved Supply List"
which is part of the "CHIP 3" regulations.
- substances with occupational exposure limits (these are
specified in Guidance Note EH40 which is revised annually)
- biological agents
- dusts of any kind in substantial concentrations
Identification of hazardous substances can be sought
from:
- hazard data sheets, labels etc. from suppliers (required by
law) from which you must draw conclusions relevant to the way the
substance is used in the workplace
- knowledge from within your business or industry; trade
literature
- published guidance/documents
- part V of the Approved Supply List (HSE)
Risks - Risk assessment involves looking at:-
- use, handling, generation, release etc. of hazardous
substances
- who might be affected and likely exposure level/extent
- Nature of exposure (breathing in, swallowing, skin absorption
etc.)
- Current measures to prevent or control exposure - effectiveness
and use?
- accidental leakage, spillage or release
- Cleaning and maintenance operations.
Further Action
- No likelihood or insignificant risk - no further action until
review of assessment.
- prevention
- change process/activity so that the hazardous substance is not
required or generated
- replace with safer alternative (see HS(G)110 in Ref/Further
Details section) substitution
- use it in safer form
- personal protective equipment (eg respirators, protective
clothing) only as a last resort when you cannot adequately control
exposure by any combination of the measures above.
Employees are required to make proper use of control measures
and to report defects.
Employers are required to keep controls in efficient working
order and good repair. Engineering controls and respiratory
protective equipment have to be examined and, where appropriate,
tested at suitable intervals. Suitable records of all such actions
taken must be kept.
- monitoring exposure is required in certain circumstances, e.g.
where there could be serious risks to health if control measures
were to fail or deteriorate or where you cannot be sure that
exposure limits are not being exceeded. Records of monitoring
should be kept.
- health surveillance is required
- where an employee is engaged in one of the processes listed in
Schedule 5 of COSHH and is likely to receive significant exposure
to the substance involved.
- where employees are exposed to a substance linked to a
particular disease or adverse health effect and there is reasonable
likelihood under the conditions of the work of that disease or
adverse health effect occurring and it is possible to detect the
disease or adverse health effect. Suitable records must be kept for
40 years.
Recording and Reviewing the Assessment
Unless the assessment is so simple that it can be easily
recalled and its conclusions explained, it should be put in
writing. Reviews should take place regularly, at not less than
five-yearly intervals, and in any case where it is no longer valid
or there have been significant changes in the work.
Informing, Instructing and Training Employees
Must be carried out by employers regarding the substances and
their associated risks and precautions. Sufficient information and
instruction should be given on control measures, personal
protective equipment, results of any exposure monitoring or health
surveillance and emergency procedures.
The Steps in Making an Assessment
Checklist - COSHH
|
1
|
Have you a complete inventory of substances used/generated in
the workplace?
|
Yes/No
|
|
2
|
Have you identified any substances hazardous to health?
|
Yes/No
|
|
3
|
Have you gathered information about the substances, the work
and working processes?
|
Yes/No
|
| |
- i.e. what hazards are involved?
|
Yes/No
|
| |
- i.e. what hazards are involved?
|
Yes/No
|
|
4
|
Have you evaluated the risks to health (either on an
individual or group basis)?
|
Yes/No
|
| |
- i.e. the chance of exposure occurring?
|
Yes/No
|
| |
- what level of exposure could happen?
|
Yes/No
|
| |
- the duration of the exposure
|
Yes/No
|
| |
- the frequency of the exposure?
|
Yes/No
|
|
5
|
Have you decided what needs to be done in terms of:
|
|
| |
- preventing or controlling exposure?
|
Yes/No
|
| |
- maintaining control measures?
|
Yes/No
|
| |
- using control measures?
|
Yes/No
|
| |
- any monitoring/surveillance?
|
Yes/No
|
| |
- information, instruction and training?
|
Yes/No
|
|
6
|
Have you decided to record the assessment?
|
Yes/No
|
|
7
|
If "yes" to (6), have you decided on the extent, presentation
and format of record?
|
Yes/No
|
|
8
|
Have you decided when each assessment should be
reviewed?
|
Yes/No
|
|
9
|
Have you established a system or procedure to manage and
record the above elements?
|
Yes/No
|
References/Further Details
- booklet L5-General COSSH ACOP, Carcinogens ACOP and Biological
Agents ACOP(HSE) ISBN 0 7176 1670 3
- a step by step guide to COSHH assessment - HS(G) 97 (HSE) ISBN
0 7176 1446 8.
- cOSHH - a brief guide for employers IND(G) 136L (HSE). - (see
"Offsite Links" to the right of this page).
- 7 steps to successful substitution of hazardous substances
HS(G) 110 (HSE) ISBN 0 7176 0695 3.
- health surveillance under COSHH (HSE) ISBN 9 780118 854474
- booklet HS(G)54: Maintenance, examination and testing of local
exhaust ventilation (HSE). ISBN 0-7176-1485-9
booklet HSG187: Control of Diesel Engine Exhaust Emissions in
the Workplace. (HSE) ISBN 0-7176 1662 2
The Environment Unit
Friars Wynd
Richmond
North Yorkshire
DL10 4RT
Tel: 01748 829100 Fax: 01748 826186